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Restaurant Week 2026

January 23, 2026 until February 08, 2026

Restaurant Week at Mercat a la Planxa from January 23–February 8 

Enjoy a $45 or $60 chef’s tapas menu featuring favorites like Patatas Bravas with chili oil, salsa brava, aioli as well as our Fig Montaditos with humboldt fog and sherry reduction, and don't miss our signature Bacon-Wrapped Dates with marcona almonds and blue cheese fondue, all in the heart of the South Loop.