Menus
- A La Carte
- Tasting Experience Menus
- Beverages
- After Dinner Drinks
- Barcelona Brunch
- Christmas Specials
- New Years Eve Specials
PAELLAS
Please allow up to 25-35 minutes for paella orders-
PAELLA DE CARNS
butifarra, chicken, pork tenderloin, morcilla
Small $34
Large $64
-
PAELLA DE MARISCOS
scallop, shrimp, calamari, mussel
Small $34
Large $64
shellfish
-
PAELLA NEGRA
shrimp, squid, piquillo aioli
Small $34
Large $64
egg, shellfish
-
PAELLA DE L'HORTA
escalivada, pea, asparagus, green bean, artichoke
Small $24
Large $40
vegan
TAPAS TRADICIONALES
-
DATILES CON ALMENDRAS
bacon-wrapped date, marcona almond, la peral fondue
$12
dairy, tree nut, wheat
-
PAN CON TOMATE
ciabatta, tomato, arbequina olive oil
$12
add 15 month serrano ham $6
wheat
-
OLIVAS
marinated olives,fresh herbs, citrus, chili, garlic confit
$6
vegan
-
TORTILLA ESPAÑOL
caramelized onion and potato omelet, saffron aioli
$12
egg
-
PATATAS BRAVAS
potato, salsa brava, garlic aioli, chili oil
$12
egg
-
CROQUETA DE JAMÓN
serrano ham, romesco
$16
dairy, egg, wheat
ENSALADA
-
ENSALADA DE FRISÉ CON HUEVO Y JAMON
frisée, egg, 12 month serrano ham, warm tocino vinaigrette
$21
dairy, egg
-
ENSALADA VERDE
little gem lettuce, green bean, haricot vert, pea, idiazabal cheese, citrus miga, anchovy vinaigrette
$18
dairy, wheat, fish
CHARCUTERIA, QUESO Y CONSERVA
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CHEF'S BOARD
chorizo, serrano ham aged 15 months, manchego, queso de cabra, cabrales blue served with marcona almond, quince, honeycomb, rosemary crisps
$26
dairy, tree nut, wheat
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CINCO JOTAS
5J iberico ham
per ounce $20
-
CONSERVAS SELECCIANADA
chef's selection conserva, preserved lemon purée, whipped butter, smoked maldon salt, ciabatta
$18
dairy, shellfish, wheat, fish
TAPAS DE VERDURAS
-
CROQUETA DE PATATAS DULCE
sweet potato, paprika aioli
$12
dairy, egg, wheat, vegetarian
-
BRÓCOLI
grilled broccolini, ajada, anchovy emulsion, toasted almond
$12
tree nut, egg, fish, vegetarian
-
PIMIENTO ESTILO PADRÓN
shishito pepper, lemon zest, paprika, garlic chip
$12
vegan
-
ESPINACS A L A CATALAN
spinach, golden raisins, pine nuts, apple, sherry reduction
$12
tree nut, vegan
-
SETAS
wild mushrooms, shallot, sherry butter
$18
dairy, vegetarian
DE MAR
-
BOQUERONES
bahia de la concha white anchovies, marques de valdueza arbequina EVOO, paprika, chives, fennel
$24
wheat, fish
-
GAMBAS AL AJILLO
shrimp, bird’s eye chili, garlic, shrimp jus
$20
shellfish
add pan de cristal $4
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PULPO A LA PLANXA
grilled octopus, olive escabeche, crispy caper, ñora chili potato purée
$22
shellfish
-
MERLUZA EN SALSA VERDE
battered hake, salsa verde, fried lemon, dill
$28
wheat, fish
-
MEJILLONES
mussel, fennel, garlic, paprika, parsley, spanish beer, ciabatta
$24
shellfish, wheat
A LA PLANXA
-
*EL CHULETÓN
(cooked to order) ribeye, compressed peaches, brown butter, spanish herbal liqueur
$42
dairy
-
*CORDERO
(cooked to order) grilled lamb chop, buttered fava beans, peas, pea purée, mint salsa verde
$34
wheat
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*SECRETO
(cooked to order) grilled berkshire pork, romesco, bacon onion jam
$32
tree nut
POSTRES
-
CHURROS
vanilla sugar, hot chocolate
$14
dairy, wheat
-
BASQUE BURNT CHEESECAKE
tart cherry compote, mixed berries, crushed pistachio
$16
dairy, tree nut, egg, wheat
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CHOCOLATE GATEAU CAKE
fresh strawberries, strawberry compote, whipped cream
$16
dairy, wheat
-
BERRIES AND SPICED WHIPPED CREAM
$12
dairy
© 2023 SAGE RESTAURANT CONCEPTS. ALL RIGHTS RESERVED. *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. GRATUITY NOT INCLUDED. PLEASE NOTIFY YOUR SERVER OF ANY ALLERGIES OR DIETARY RESTRICTIONS BEFORE ORDERING.
Traditional Experience Menu
$60 per person (minimum two guests)-
DATILES CON ALMENDRAS
bacon-wrapped date, marcona almond, la peral fondue
tree nut, wheat
-
PAN CON TOMATE
ciabatta, tomato, arbequina olive oil
wheat, vegetarian
-
ENSALADA VERDE
gem lettuce, peas, haricot vert, citrus miga, idiazábal cheese, anchovy vinaigrette
dairy, wheat, fish
-
CROQUETAS DE PATATAS DULCE
sweet potato, paprika aioli
dairy, egg, wheat, vegetarian
-
GAMBAS AL AJILLO
shrimp, bird’s eye chili, garlic, shrimp jus
shellfish
-
PATATAS BRAVAS
potatoes, salsa brava, garlic aioli, chili oil
egg, vegetarian
-
*SECRETO
berkshire pork, romesco, bacon onion jam
tree nut
-
CHEF'S SELECTION DESSERT
dairy, tree nut, egg, wheat
Chef's Experience Menu
$75 per person (minimum two guests)-
PAN CON TOMATE
ciabatta, tomato, arbequina olive oil
wheat, vegetarian
-
JAMON SERRANO
serrano ham aged 15 months
-
ENSALADA DE FRISÉ CON HUEVO Y JAMON
JAMON frisée, egg, 12 month serrano ham, warm tocino vinaigrette
dairy, tree nut, egg, wheat, fish
-
CROQUETA DE JAMÓN
serrano ham, romesco
dairy, egg, wheat
-
PULPO A LA PLANXA
grilled octopus, olive escabeche, crispy caper, ñora chili potato purée
shellfish
-
MEJILLONES
mussel, fennel, garlic, paprika, parsley, spanish beer, ciabatta
shellfish, wheat
-
BRÓCOLI
grilled broccolini, ajada, anchovy emulsion, toasted almond
dairy, tree nut, fish, vegetarian
-
*CORDERO
(cooked to order) grilled lamb chop, buttered fava beans, peas, pea purée, mint salsa verde
-
CHEF'S SELECTION DESSERT
dairy, tree nut, egg, wheat
No substitutions please.
Dine in only.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gratuity not included.
© 2022 SAGE RESTAURANT CONCEPTS. ALL RIGHTS RESERVED.
LOW ABV COCKTAILS
For those scaling back during back during January, here are some options to cheer you up!-
FORMA DE PERA
mathilde pear liqueur, manzanilla sherry, lime juice
$14
-
POMELO Y ALMENDRA
giffard pompelmousse liqueur, giffard orgeat, fever tree yuzu & lime sparkling soda
$14
NO ABV COCKTAILS
-
PASSION PLAY
passion fruit shrub, honey syrup
$13
-
FULLES D'AIGUA
lapsong souchong tea, fall spice syrup
$13
SPECIALTY COCKTAILS
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HOLIDAY SPECIAL COCKTAILS
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NARANJA DE NAVIDAD
elijah craig bourbon, fever tree blood orange ginger beer
$18
-
O TANNENBAUM
bombay sapphire gin, massenez rosemary liqueur, soda
$16
-
HOLIDAY SANGRIA
white wine, sipsmith lemon drizzle gin, cranberry, orange juice
glass $14
pitcher $56
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Gin & Tonics
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MERCAT G&T
puerta de indias gin, apologue persimmon liqueur, hibiscus syrup, lemon juice, fever tree mediterranean tonic, rosemary
$18
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STRAWBERRY FIELD
botanist gin, strawberry and star anise tonic
$16
-
FOREST TRAIL
st. george terroir gin, mushroom and cardamom tonic
$16
-
BELLA HIERBA
skeptic gin, basil tonic
$16
-
MINT TEA
principe de apostoles gin, three cents bitter lemon tonic
$17
-
Other & Tonics
-
CACTUS NO CACTUS
espolon reposado, prickly pear syrup, nopales tonic
$16
-
NO BIG DILL
north shore aquavit, lingonberry and dill tonic
$16
-
Cocktails
-
CADIZ
botanist gin, licor 43, basil liqueur, amontillado sherry, lemon juice
$18
-
GRANDPA'S FLASK
sazerac rye, siset vermut, amaro nonino
$18
-
EL TIEMPO VUELA
amaras mezcal, tempus fugit quinquina, gomme syrup
$16
-
SALTWATER TAFFY
trois rivieres cuvee de l'ocean rum, apologue paw paw liqueur, regan's orange bitters - A sweet and slightly salty thirst quencher
$17
-
ARREL D'API
prolijo mezcal, apologue celery root, fall spice syrup, lime juice
$16
-
LA PUERTA ROJA
skeptic gin, aperol, el bandarra sweet vermouth, hibiscus syrup
$17
-
POOR MAN'S PENICILLIN
highland park scotch, bruichladdich scotch, ginger liqueur, lemon juice
$25
-
BARRI ANTIC
brandy de jerez, malted rye whiskey, sweet vermouth, licor 43, bitters
$28
DRAFT BEER
-
SOLEMN OATH SMALL WAVE HAZY IPA
Local brewery's hazy IPA
$11
-
THREE FLOYDS ALPHA KLAUS
A Christmas porter.
$12
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RAVINIA FOOD TRUCK PILS
Local Chicago Pilsner, Refreshing and Sessionable
$10
-
ESTRELLA DAMM
spanish lager
$11
BOTTLES/CANS
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MILLER LITE
$8
-
MODELO
$9
-
HEINEKEN
$9
-
MORITZ
spanish lager
$10
-
NEW BELGIUM DOMINGA MIMOSA SOUR
$10
-
NEW BELGIUM DOMINGA PALOMA SOUR
$10
-
REVOLUTION HAZY PITCH (16oz)
hazy pale ale
$12
-
GOOSE ISLAND SOFIE
farmhouse ale
$11
-
LAGUNITAS LIL SUMPIN' SUMPIN'
hoppy pale wheat ale
$10
-
LAGUNITAS IPNA NON-ALCOHOLIC
all the hoppiness of beer without the alcohol
$10
CIDERS
-
ISATEGI BASQUE CIDER 375ml
$17
-
TRABANCO ASTURIAN CIDER 700ml
$27
SANGRIA
-
Red Sangria
brandy, orange liqueur
glass $14
pitcher $56
-
Rosado Sangria
blanco tequila, pomegranate syrup
glass $14
pitcher $56
-
Sparkling Sangria
skyy watermelon, rosado cava
glass $14
pitcher $56
WINES BY THE GLASS
SPARKLING
-
PORTELL BRUT
macabeo, parellada
$13
-
MERCAT ROSE
macabeo, xarel-lo, parellada, monastrell
$14
WHITE/ROSADO
-
KENTIA
albarino
6 oz $16
9 oz $24
-
BUIL & GINE NOSIS
verdejo
6 oz $15
9 oz $22
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MUGA BLANCO
viura, malvasia, garnacha blanca
6 oz $19
9 oz $28
-
OSTATU ROSADO
tempranillo, garnacha, viura
6 oz $16
9 oz $24
RED
-
CLOS DEL GUARTANS LES SOMERES
monastrell, malvasia de sitges, merlot, llimonera
6 oz $17
9 oz $25
-
LA GARNACHA OLVIDADA DE ARAGON
garnacha
6 oz $16
9 oz $24
-
BARDOS ROMANTICA CRIANZA
tempranillo
6 oz $17
9 oz $25
-
SIERRA CANTABRIA CRIANZA
tempranillo
6 oz $18
9 oz $27
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MARQUES DE VARGAS
tempranillo
6 oz $23
9 oz $34
-
EGO BODEGAS TALENTO
monastrell
6 oz $15
9 oz $22
WINES BY THE BOTTLE
SPARKLING
-
PORTELL BRUT NV
macabeo, parellada - Penedes
$56
-
MERCAT BRUT ROSE NV
macabeo, xarel-lo, parellada, monastrell - Penedes
$60
-
MASCARO PURE BRUT NATURE NV
parellada, macabeo - Penedes
$66
-
GRAMONA 2013
chardonnay, macabeo, xarel-lo vermell - Penedes
$76
WHITE/ROSADO
-
MUGA BLANCO 2022
viura, malvasia, garnacha blanca - Rioja
$72
-
OSTATU ROSADO 2021
tempranillo, garnacha, viura - Rioja Alavesa
$60
-
ARETXAGA TXAKOLINA 2021
hondurrabi zuri, folle blanche - bizkaiko
$62
-
BUIL & GINE NOSIS 2022
verdejo - Rueda
$56
-
SHAYA HABIS 2016
verdejo - Rueda
$87
-
KENTIA 2022
albarino - Rias Baixas
$60
-
TERRAS GAUDA O ROSAL 2022
albarino - Rias Baixas
$75
-
ENVIDIA COCHINA 2020
albarino - Rias Baixas
$85
RED
-
RITME PLAER 2016
carinena, garnacha - Priorat
$96
-
CLOS DEL GUARANS LES SOMERES 2021
monastrell, malvasia de sitges, merlot, llimonera - Vino de Espana
$64
-
PARDAS SUS SCROFA 2021
sumoll - Penedes
$72
-
FERRER BOBET 2018
carinena, garnacha, syrah, cabernet - Priorat
$136
-
FERRER BOBET VINES VIELLES 2014
garnacha, carinena - Priorat
$135
-
CONRERIA D'SCALA DEI ESCALADEI VI DE LA VILA 2019
carinena, garnacha - Priorat
$82
-
CLOS DE TAFALL 2021
carinena, garnacha - Priorat
$76
-
BUIL & GINE PLERET 2013
carinena, garnacha - Priorat
$155
-
ACUSTIC AUDITORI 2013
garnacha - Montsant
$155
-
FERRER BOBET SELECCIO 2017
carinena, garnacha - Priorat
$195
-
LA GARNACHA OLVIDADA DE ARAGON 2020
garnacha - Aragon
$60
-
ALTO MONCAYO 2020
garnacha - Campo de Borja
$145
-
SIERRA CANTABRIA CRIANZA 2019
tempranillo - Rioja Alavesa
$68
-
MARQUES DE VARGAS 2016
tempranillo - Rioja
$87
-
VALENCISO RESERVA 2015
tempranillo - Rioja
$108
-
MARQUES DE MURIEL GRAN RESERVA 2014
tempranillo - Rioja
$96
-
URBINA GRAN RESERVA 2004
tempranillo, garnacha, mataro - Rioja
$115
-
R. LOPEZ DE HEREDIA VINA TONDONIA 2011
tempranillo, garnacha, mazuelo, graciano - Rioja
$125
-
MARQUES DE CACERES GRAN RESERVA 2015
tempranillo, garnacha, graciano - Rioja
$92
-
BODEGAS BARDOS ROMANTICA CRIANZA 2020
tempranillo - Ribera del Duero
$64
-
BODEGAS CEPA 21 HITO 2018
tempranillo - Ribera del Duero
$72
-
MARQUES DE CACERES FINCA LA CAPILLA CRIANZA 2016
tempranillo - Ribera del Duero
$68
-
PIZARRAS DE OTERO 2019
mencia - Bierzo
$56
-
RAUL PEREZ LA VIZCAINA LAS GUNDINAS 2020
mencia - Bierzo
$105
-
RAUL PEREZ LOS ARROTOS DEL PENDON 2018
prieto picudo - Bierzo
$95
-
TRIENS OLD VINE TEMPRANILLO 2015
tempranillo - Toro
$72
-
TRITON 2019
tempranillo - Toro
$64
-
BODEGAS MALAHIERBA 2021
rufete - Sierra de Salamanca
$68
-
JUAN GIL BLUE LABEL 2020
monastrell, cabernet, syrah - Jumilla
$88
-
EGO BODEGAS TALENTO 2020
monastrell - Jumilla
$56
-
BODEGAS VINATIGO NEGRAMOLL 2019
negramoll - Canary Islands
$92
-
ATANCE 2020
bobal - Valencia
$56
VINO INDÍGENA
At Mercat a la Planxa we are committed to helping winemakers restore indigenous grape varietals from various regions of Spain so that today and in the future, we can continue to enjoy the fruits of the past.-
CLOS DEL GUARANS LES SOMERES 2021
monastrell, malvasia de sitges, merlot, llimonera - Vino de Espana
$64
-
PARDAS SUS SCROFA 2021
sumoll - Penedes
$72
-
RAUL PEREZ LOS ARROTOS DEL PENDON 2018
prieto picudo - Bierzo
$95
-
BODEGAS VINATIGO NEGRAMOLL 2019
negramoll - Canary Islands
$92
Dessert Wine & Sherry
-
MOSCATEL DORADO
bodegas cesar florido
$9
-
SOLERA CREAM
alvear
$14
-
EAST INDIA SOLERA
emilio lustau
$9
-
2017 PEDRO XIMENEZ DE ANADA
alvear
$13
BRANDY & CONGNAC
-
LUSTAU SOLERA GRAN RESERVA BRANDY DE JEREZ
$12
-
BODEGAS TRADICION SOLERA GRAN RESERVA BRANDY DE JEREZ
$28
-
PEDRO I GRAN RESERVA BRANDY DE JEREZ
$35
-
REMY MARTIN VSOP
$15
-
REMY MARTIN 1738
$19
SINGLE MALT SCOTCH
-
ARDBEG 10YR
$15
-
BALVENIE DOUBLEWOOD 12YR
$19
-
BRUICHLADDICH THE LADDIE
$13
-
DALWHINNIE 15YR
$23
-
GLENFIDDICH 12YR
$13
-
GLENLIVET 12YR
$13
-
HIGHLAND PARK 12YR
$16
-
JURA 10YR
$12
-
LAGAVULIN 16YR
$32
-
LAPHROAIG 10YR
$16
-
MACALLAN 12YR
$26
-
MACALLAN 18YR
$65
-
MONKEY SHOULDER
$12
-
OBAN 14YR
$23
SPANISH LIQUEURS
-
GONZALEZ BYASS CHINCHON
$12
-
LICOR 43
$12
-
DO FERREIRO LICOR DE HIERBAS
$13
-
DO FERREIRO ORUJO DE GALICIA
$13
© 2021 SAGE RESTAURANT CONCEPTS. ALL RIGHTS RESERVED. *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. GRATUITY NOT INCLUDED.
Available Saturday and Sunday 7:30 AM – 1:30 PM.
Huevos I Mas
-
Chorizo Baked Eggs*
coriander, goat cheese, ciabatta
$20
egg, wheat
-
Escalivada Omelet
eggplant, spinach, piquillo pepper, red onion, potatoes
$16
dairy, egg
-
Mercat Benedict*
poached egg, english muffin, 15 month serrano ham, piquillo hollandaise, breakfast potatoes
$17
dairy, egg, wheat
-
Buttermilk Pancakes
berry compote, maple syrup, powdered sugar
$16
dairy, wheat
-
Torrijas
battered brioche, cinnamon sugar, chantilly cream, bruleed banana, chocolate chips
$16
dairy, wheat
-
Vaca Y Ous*
grilled beef striploin (cooked to order), two eggs, spinach, hollandaise potatoes
$27
egg
-
Two Eggs Any Style*
two eggs, breakfast potatoes
$12
egg
-
Parfait
greek yogurt, seasonal berries, strawberry vanilla jam, pistachio
$10
dairy, tree nut
-
Bruleed Grapefruit
bruleed half grapefruit
$6
Almorzo
-
Ensalada Verde
baby gem lettuce, idiazabal cheese, green bean, asparagus, pea, onion, citrus miga, anchovy vinaigrette
$18
wheat, fish
-
Hamburguesa de Mercat*
manchego, bacon onion jam, pickle, fries
$16
dairy, wheat
Tapas Tradicionales
-
Patatas Bravas
potato, salsa brava, garlic aioli, chili oil
$12
-
Datiles Con Almendras
bacon wrapped date, marcona almond, bleu cheese fondue
$12
tree nut, wheat
-
SPANISH TORTILLA
caramelized onion and potato omelet, saffron aioli
$12
egg
-
Croqueta de Setas
mushroom and goat cheese croquette, truffle aioli
$12
dairy, wheat
-
Pan Con Tomate
ciabatta, tomato, arbequina olive oil
$12
wheat
-
Gambas Al Ajillo
shrimp, garlic, bird’s-eye chili, shrimp jus
$20
shellfish
add bread $4
Sides
-
Apple Smoked Bacon
$6
-
Turkey Bacon
$6
-
Pork Sausage
$6
-
Chicken Sausage
$6
-
Patatas
$6
-
English Muffin
$5
wheat
Dessert
-
Churros
Vanilla sugar, chocolate sauce
$14
dairy, wheat
-
Basque Burnt Cheesecake
macerated berries, vanilla
$16
dairy, egg
-
Berries & Spiced Whipped Cream
$12
dairy
Cocktails
-
Mercat Bloody Mary
$15
-
Mimosa
$13
-
Bellini
$13
-
Carajillo Frio
licor 43, caffe borghetti
$14
-
Pina Espumosa
tito's vodka, domaine de canton ginger liqueur, pineapple juice, lemon juice, egg white
$15
egg
-
Sol
absolut vodka, fever tree sparkling lemonade
$14
-
Rosa
espolon blanco tequila, fever tree sparkling grapefruit
$14
-
New Belgium Dominga Paloma Sour
$9
-
Sangria
Red or Rose
Glass $14
Pitcher $56
*cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Please notify your server of any allergies or dietary restrictions before ordering.
Available on Christmas Eve (4 - 8 pm) and Christmas Day (12 - 8 pm)! Our A La Carte menu will also be available.
Christmas Special Menu
$85 per person, minimum of two people-
STARTERS
Comes with a complimentary glass of cava or a "nomosa"
-
PAN DE CRISTAL
spanish toasted bread, cranberry/orange butter
dairy, wheat
-
FIRST COURSE (choose one)
-
BABY GEM CAESAR SALAD
baby gem lettuce, boquerones, house crouton, shaved manchego
dairy, wheat, fish
-
SOPA DE GALETS
classic spanish christmas soup made with shell-shaped pasta
egg, wheat
-
SECOND COURSE (choose one)
-
COCTEL DE CAMARONES
shrimp cocktail
shellfish
-
ALBONDIGAS
beef and pork meatballs
-
TORTILLA ESPAÑOL
caramelized onion and potato omelet, saffron aioli
egg
-
THIRD COURSE (choose one)
-
10oz GRILLED BLACK ANGUS HANGER STEAK
chili relish, fondant potato
dairy
-
MILLER FARMS PAN ROASTED HALF CHICKEN
lombarda de navidad
-
BLACK SEA BASS
en salsa vizcaina
fish
-
DESSERT COURSE (choose one)
-
FLAN DE NOEL
candied pecan
dairy, tree nut, egg
-
CREMA CATALANA
dairy, egg
-
CHURROS CON CHOCOLATE
dairy, wheat
Ring in the New Year with our chef-curated specials. Available 5pm-10pm on New Year's Eve.
NEW YEAR'S EVE SPECIAL MENU
$105 per person, minimum of two people-
STARTERS
-
BLACK BASS CEVICHE
fish
-
BLACK TRUFFLE CROQUETAS
egg, wheat
-
TORTA DE QUESO DE CABRA CON PISTO
dairy
-
PAN DE CRISTAL
cultured caviar butter
-
FIRST COURSE (choose one)
-
PULPO
potato, black garlic
shellfish
-
BABY GEM CAESAR SALAD
dairy, wheat, fish
-
SOPA DE LENTAJAS
-
SECOND COURSE (choose one)
-
BRAISED LAMB SHANK
rioja, cous-cous
-
SCALLOPS A LA PLANXA
saffron risotto
shellfish
-
GRILLED NY STRIP
-
DESSERT COURSE (choose one)
-
12 GRAPES
with sorbet
-
CHURROS CON CHOCOLATE
dairy, wheat
-
TORTA DE SANTIAGO
dairy, tree nut, egg, wheat
-
CREMA CATALANA
dairy, egg